Frequently Asked Questions:

• Who needs a Texas Food Handler ​Certification? Anyone who ​works in a food ​establishment, including servers, chefs, and ​​food handlers, must have a valid food handler ​certification.
• Is this course recognized by the state of Texas? ​Yes, our ​course is fully accredited by the Texas ​Department of State ​Health Services (DSHS).
• How long is the certification valid? Your Texas ​Food Handler ​Certification is valid for 2 years.
• How long does the course take? It is self-​paced. Most people ​complete the course in ​less than an hour.
• When do I receive my certificate? You can ​download your ​certificate immediately after ​passing the final exam.
  

What you will learn:

• Food Safety Basics: Understand how ​to prevent foodborne illnesses.
• Proper Hygiene Practices: Learn the ​importance of handwashing, glove ​use, and personal cleanliness.
• Safe Food Handling: Master the ​essentials of safe food preparation, ​storage, and transport.
• Temperature Control: Understand ​the critical temperatures for storing ​milk, eggs, shellfish, and more.
• Texas-Specific Regulations

Course Format:

100% online and self-paced

Engaging videos, interactive quizzes, ​and easy-to-read content

Take on any device

This course includes:

• Money back guarantee
  
• Instant downloadable Food Handler ​certificate ​of completion
  
• Flexible, user friendly, easy to ​understand ​format
  
• Required information for food handlers ​in ​Texas
  
• Unlimited opportunities to pass quiz ​questions
  
• Approved course by Texas Department ​of ​State Health Services
  

Reach Out

EZCertifyFoodHandler.com

281-239-5592 or email ​​info@ezcertifyonline.com